I no longer live in the land of Boudin’s. Alas. Their turkey and Havarti sandwich is a go-to of mine when I’m out and about. This is not a Boudin’s knock-off, but rather something inspired by their concept, and evolved based on what was in my kitchen. It is simple, delicious, and hearty for something […]
Turkey Liver Paté
Why waste a good thing? This takes almost no time to make, and it’s delicious and mild — tasty for those of us who like the stuff, and something to suggest trying for those people who think they really don’t like liver. Turkey Liver Paté 1 turkey liver, reserved from your holiday bird or whatever, […]